Cattle producers Cheryl DeVuyst of Oklahoma, Terry Quam of Wisconsin and Kalena Bruce of Missouri are the 2026 leaders of the Cattlemen’s Beef Promotion & Research Board.
Todd Paladini is set to lead the brand's enterprise technology strategy and partner across the business to help accelerate scalable growth and enhance the customer and franchisee experience.
NCBA President Gene Copenhaver’s
priorities are straightforward: continue what works, stay grounded in grassroots input, remain open-minded and focus on profitability.
Flexco realigns its senior leadership team structure in an effort to better support the company’s strategic priorities and enhance its ability to serve the belt conveyor industry worldwide.
Bill Griffith, chief operations officer for Peco Foods, Tuscaloosa, Ala., is set to serve as chair of the board of directors for the US Poultry & Egg Association.
USPOULTRY selects its leadership slate for 2026, including Bill Griffith, Alice Johnson from Butterball, Kevin McDaniel from Wayne-Sanderson Farms and John Wright from Fieldale Farms.
American Farmers Network's newly appointed CCO has nearly two decades of experience building high-performance commercial organizations, leading sales and marketing teams and scaling revenue across both domestic and international markets.
Pork Leadership Institute is a collaborative effort between the National Pork Producers Council and the National Pork Board to cultivate leaders who will champion the industry and advocate for its continued success.
National Pork Producers Council and the National Pork Board announce 19 individuals from across the country as members of the Pork Leadership Institute Class of 2026.