Articles Tagged with ''expansion''

Miesfeld's Meat Market has big plans for 2021.

Company expanding international production to continue its global growth strategy.

Forward Cody has received a $2.2 million grant from the U.S. Economic Development Administration to help support the expansion.

New chicken-harvesting facility is now adding hatching capabilities to maximize capacity in preparation for the company’s upcoming growth.

Washington state company planning new processing plant at the Port of Skagit.

The first phase of the multi-part plan will expand the company’s carcass cooler and fabrication floor; additional developments will be completed over the next three years.

Springfield, Ill. processor announces plans for a second production facility for meat snack production.

New facility in the heart of St. Louis’ food/agriculture innovation hub will serve as the company’s focal point for product research & development, quality, safety, and food-nutrition efforts.

This expansion responds to years of increasing demand and growth in the company’s private label and co-pack division of their business.

Interroll has completed construction on its second plant on their campus in Hiram, Ga.