Articles Tagged with ''National Chicken Council''

NCC and House and Senate members request more time before final rule implementation.

The Congressional and Senate Chicken Caucuses request a 180-day extension to the implementation period.

Sales and distribution of medically important antimicrobial drugs for chicken drops by 70% between 2016 and 2022.

USDA is announcing a final rule under the Packers and Stockyards Act that would have a devastating financial impact on the U.S. chicken industry.

 Mike Brown was elected to a thirteenth term as NCC president.

Consumer behavior study results and Circana data suggest opportunities for chicken to maintain market share.

Thirteen senators throw support behind the Healthy Poultry Assistance and Indemnification (HPAI) Act.

Thanks to decades of research, innovation and fine-tuning of production protocols, a serving of nutritious chicken is safer today than ever before.

There are several reasons for the uptick, says National Chicken Council spokesperson Tom Super.

NCC identifies several areas where the proposed rule is legally deficient and unconstitutionally vague, and argues that an insufficient administrative record fails to support the proposed rule.