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Home » value-added

Articles Tagged with ''value-added''

True Story Foods value-added pork

True Story Foods fuels growth with new fresh pork line at Target

Seven fresh pork products debut in 300 Target stores across California.
Industry News
April 15, 2026
No Comments

Products are sourced from specialty heritage breed hogs that are humanely raised.



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Smithfield Meal Ready Cuts

Smithfield Meal Ready Cuts value-added pork products offer flavor and convenience

Line of pre-cut, pre-marinated pork delivers meals in under 20 minutes with no prep required.
Industry News
April 14, 2026
No Comments

Product rolls out nationwide at major retailers, including Walmart, Kroger, Albertsons and Meijer.


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PS Seasoning
The National Provisioner Podcast

Episode 223: PS Seasoning on adding value with flavors

Unique flavor experiences help drive sales and retain customers.
March 27, 2026
No Comments

PS Seasoning recently rolled out four new spice blends for meat processing applications.


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Stahl-Meyer

News and new products from AMC 2026, part 3

Grass-fed offerings expand product lines.
March 5, 2026
No Comments

New flavors add spice to the meat case.


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A variety of canned opened canned seafood on top of a wooden board along with limes, garlic, capers, a small tomato and a far of other seasonings on the table.
Category Report: Value-Added Seafood Products

Tinned is still in for seafood purchases

Tinned fish products offer convenience and consistency.
Fred Wilkinson
Fred Wilkinson
February 19, 2026
No Comments

A mix of nostalgia and trendiness boosts the popularity of tinned seafood.


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A white bowl of shrimp, scallops and muscles with a gray blue background.
Seafood Report 2026

Seafood prices trending up overall

Seafood consumers tend to spend more overall at the grocery store and put more expensive items in their shopping baskets.
Fred Wilkinson
Fred Wilkinson
February 18, 2026
No Comments

Heading into 2026, prices for finfish and shellfish have been trending higher, averaging more than $10 a pound in December 2025.


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Blake Flores
The National Provisioner Podcast

Episode 218: Hormel's director of marketing for its foodservice division discusses adding value for customers

Product development aims to address operator needs.
January 13, 2026
No Comments

Hormel Foods offers insights on emerging trends in labor-efficient technologies, such as pre-cooked and pre-battered product innovations for foodservice, including the company’s FLASH 180 Chicken Tenders, which fry from frozen in three minutes.


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Old World Provisions logo

Value-added meat processor Old World Provisions receives investment from Pacific General

Old World Provisions seeks to broaden its distribution footprint across the US and select international markets.
Industry News
January 12, 2026
No Comments

Partnership enables Old World Provisions to continue to invest in product innovation, technology and operations, including the selective introduction of Korean-inspired, value-added offerings tailored for the US market.


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High Liner Foodservice's portfolio of fully cooked white fish products

High Liner Foodservice launches fully cooked frozen seafood line

High Liner Foods unveils four fully cooked white fish products for convenience stores and quick-service restaurants.
Industry News
January 8, 2026
No Comments

High Liner Foods introduces a portfolio of fully cooked white fish products for foodservice operations.


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Tanmiah breaded chicken

Tanmiah Food Co. launches frozen breaded chicken line

Product line features 100% fresh Saudi chicken.
Industry News
December 30, 2025
No Comments

Lineup includes variants of nuggets, strips, fillets and burgers in different flavors. 


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  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

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JBS USA logo

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