The National Provisioner Podcast
Episode 218: Hormel's director of marketing for its foodservice division discusses adding value for customers
Product development aims to address operator needs.

Hormel Foods
Blake Flores
THE NATIONAL PROVISIONER PODCAST
Hormel Foods
Hormel's Blake Flores shares insights on adding value for foodservice customers. With 70% of restaurant operators reporting hard-to-fill positions and 45% struggling to meet current demand, the foodservice industry is facing unprecedented operational challenges and looking for labor solutions to keep up.
Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!






