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They say that where there’s smoke there’s fire. So, casual observers might suspect that the biggest new product news in foodservice meat, poultry and seafood—is that there’s actually no meat whatsoever.
Platform debuts amidst new survey data revealing chicken consumption out of home is growing and consumers' desire more information about the chicken they buy and eat.
For 56 years, the International Foodservice Manufacturers Association (IFMA) has sponsored the Gold and Silver Plate Awards program. The awards continue to pay tribute to excellence by recognizing the most outstanding and innovative talents in nine segments of foodservice operations. Read More
