Articles Tagged with ''china''

Under terms of the deal, beef must be derived from cattle less than 30 months of age.

NCC calls for end to China’s ban on U.S. chicken exports.

U.S. beef exports expected to begin no later than July 16; import of Chinese cooked chicken to begin as soon as possible as well.

Brazilian government hails the moves as the country's beef industry seeks to rebuild from the damage to its export market.

The fines stemmed from an undercover video from 2014 showing workers at a Shanghai Husi plant using expired meat in their products.

China will extend anti-dumping penalties on imports of U.S. broiler chicken products for an additional five years.

Imports must follow requirements under China’s traceability, inspection and quarantine systems.

Qingshen Project provides pathway to help 450 farmers learn animal husbandry and nutrition, grow their incomes.

The dispute panel would rule on U.S. claims that China is unfairly continuing anti-dumping duties on U.S. broiler chicken products.

FSIS has published an audit of China’s poultry slaughter system, along with a follow-up audit of China’s poultry processing system.