Articles Tagged with ''animal health''

Pork industry targets measurable progress across trade, animal health, commerce and production, and environment and energy.

Reducing liver abscess formation is even more critical in calves born from dairy cows mated with beef sires, according to USDA ARS.

Product addresses environmental pathogen load in animal health facilities to enhance biosecurity measures.

New director of animal health and welfare spent five years with the National Cattlemen’s Beef Association and nearly five years with the University of Nebraska-Lincoln.

PIC ranks among the first to receive approval for the use of gene editing in commercial livestock in the U.S.

In November 2024, USDA was notified of a New World screwworm detection in Mexico.

Since the outbreaks began in early 2022, it has led to the loss of a record 156 million birds.

University of California-Davis animal scientists find a low-cost way for ranchers to identify the best cows for their landscapes to optimize grazing.

Access to bales of straw, metal objects and wood perches results in turkeys displaying fewer pecking-related injuries.

Testing assesses an animal's genetic predisposition for bovine congestive heart failure.