The Fats and Proteins Research Foundation announced the 2021 “Bisplinghoff Research Innovation Award” has been presented to Merlin D. Lindemann, Ph.D, PAS.
As the economic impact of the pandemic—and corresponding food insecurity—continues for American families, Foster Farms has renewed its holiday hunger relief efforts with a 64,000-pound turkey donation to West Coast food banks.
1-800-FLOWERS.COM, Inc. has expanded its product offerings across the growing “better for you” food category with the acquisition of Vital Choice, a trusted provider of exceptional quality premium wild-caught seafood and sustainably farmed shellfish, pastured proteins, organic foods, and marine-source nutritional supplements.
“Families Helping Families” is a Dietz & Watson charitable purchase program run in conjunction with partner supermarkets around the country that encourages consumers to purchase Dietz & Watson deli meats, cheeses, and meat department items to support a local charity or organization within the retailer’s community.
The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert because Euro Foods produced ready-to-eat Italian-style salame stick products that may be contaminated with Salmonella.
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