Meat and Poultry Industry News

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Net sales for the third quarter of fiscal 2019 were $945.2 million compared with $852.4 million for the same period a year ago.

Align Renewable Natural Gas initiates project to transform manure into energy in multiple counties.

The company collaborated with the Humane Society of the United States (HSUS) on the new goals.

Greenleaf Foods is focused on growing its plant-based protein business and building North America's largest plant-based protein facility in Shelbyville, Indiana.

Acquisition will create integrated prepared foods leader in Europe.

Announced at G-7 Conference, President Trump says deal would be worth “billions.”

New design highlights feature of popular turkey bacon.

Research conducted by Cargill found that shoppers are looking for easy, convenient meal options that taste great.

Last May, the American Association of Meat Processors (AAMP) launched an internship program aimed at providing opportunities for students and recent graduates to gain additional knowledge and experience in the meat industry.

A M King has begun renovation of a Greensboro facility chosen by Southern Foods to house its meat and fish processing operations.