WASHINGTON – The Food Safety and Inspection Service (FSIS) on Monday issued new directives on the recall of meat and poultry products and how to conduct food-borne illness investigations.
DES MOINES, Iowa – The Pork Checkoff this week celebrated four years of its Operation Main Street (OMS) program, offering speakers and presentations to civic groups across the country.
RALEIGH, N.C. – Smithfield Packing Co. and the United Food and Commercial Workers (UFCW) local at the company’s Tar Heel, N.C. plant have set Dec. 10 and 11 as
“E-Verify Is Not Enough – Try OATâ€By Jacob M. Monty, managing partner, Monty Partners LLPJacob M. Monty is the managing partner of Monty Partners LLP, the Southwest’s largest Hispanic-owned law
DECORAH, Iowa – Workers from the Agriprocessors Inc. plant in Postville, Iowa have gone to a skating rink for shelter after gas and heat were turned off at their
WASHINGTON – The Agricultural Marketing Service (AMS) said Friday it had recently modified its Country-of-Origin Labeling (COOL) program Web site. The AMS has added a link to the National Animal
KANSAS CITY, Mo. – The American Meat Institute Foundation (AMIF) said Thursday that it had added six new videos to its “Ask the Meat Science Guy” consumer education series.
WASHINGTON – The Food Safety and Inspection Service (FSIS) on Thursday published Directive 12700.1 Operations Occurring Outside Approved Hours. A release from the FSIS said the directive instructs Office
SPRINGDALE, Ark. – Tyson Foods Inc. on Wednesday denied a story on the Natural News Web site saying that the company sued for the right to keep using a
DENVER – Tracy Brunner of Ramona, Kan., has been given the 2008 Top Hand Award from the National Cattlemen’s Beef Association (NCBA) for recruiting the most new members during
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