WASHINGTON – The U.S. Department of Agriculture’s (USDA) Grain Inspection, Packers and Stockyards Administration (GIPSA) will hold three town hall meetings on the implementation of the 2008 Farm Bell.
WASHINGTON – The International Trade Commission (ITC) released a report on Tuesday estimating that the cost of trade restrictions because of bovine spongiform encephalopathy (BSE) has cost the beef
GEISMAR, La. – Tyson Foods Inc. and Syntroleum Corp. on Monday broke ground for a new renewable fuels plant in Geismar, La., near Baton Rouge. The plant is being
WASHINGTON – The Food Safety and Inspection Service (FSIS) announced Monday a public meeting to review procedures for sampling and testing issues with raw beef and trimmings, especially for
TUCSON, Ariz. – The University of Arizona in Tucson has announced the development of a vaccine to control Campylobacter jejuni in poultry. "Campylobacter is now the No. 1 food-borne
WASHINGTON – The Food Safety and Inspection Service (FSIS) has issued a public health alert because of illnesses caused by Salmonella that may be associated with raw, frozen, breaded
DES MOINES, Iowa – The Pork Checkoff is reminding producers, farm personnel, veterinarians and others in regular contact with pigs to get vaccinated for the flu. The flu season
WASHINGTON – The National Chicken Council (NCC) announced last week that it has elected new members to the group’s executive committee and board of directors. Elected to one-year terms
WASHINGTON – U.S. Agriculture Secretary Ed Schafer last week announced five appointments to the 2009 Lamb Promotion, Research and Information Board. Members will serve three year terms. The U.S.
On September 16 and 17, the North American Meat Processors Association hosted the “Prevention of E. coli O157:H7” conference for beef further processors, sponsored by every major meat association and
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