Meat and Poultry Industry News

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Eirinberg, who succeeds long-time Kronos CEO Michael Austin, now chairman of Kronos Food Corp., joined Kronos in 2011.

Professor Diermeier’s keynote address is titled “Reputation Management Beyond the Obvious.”

Market conditions suggest 2014 could be a challenging year for U.S. red meat exports.

People can vote for their favorite hot dog toppings in a March Madness style tournament.

Thomason joined Tyson Foods’ corporate cost accounting group in 1991.

Federal Register Notice has significant flaws and incorrectly suggests that current processes are not effective in controlling Salmonella.

Workshops will give attendees a deeper dive into the most pressing issues with regard to FSMA, One Health, Pre-Requisite Programs and Traceability.

Winners to be presented at Seafood Expo North America.

New funding, research and collaboration will focus on mitigating loss and impact to pork supply.

The new Bacon Clubhouse is the first sandwich offered nationally to include McDonald's famous Special Sauce since the Big Mac.