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Bettcher now offers direct sales to and service for Canadian customers, helping operations of all sizes to cut, trim and skin meat.

Eagle Product Inspection announces the latest generation of its Eagle Tall Pro XSDV X-ray inspection system, designed to meet growing industry demands for total product assurance and verifiable product data.

PMMI recognizes 10 young professionals as the next generation of leaders driving innovation, excellence and advancement in the packaging and processing industry.

Motion Industries announces its acquisition of the net operating assets of California-based Sunset Industrial.

Bettcher, Frontmatec, MHM Automation, Lima, Nothum, Reich, Kais, Cantrell-Gainco, Greenline and partner Völur demonstrate holistic solutions for food processing.

By acquiring Georgia Spice and The Doug Jeffords Co., Midas Foods International expands its blending, packaging and R&D capabilities.

The North American introduction of the 434 SuperFlex case packing platform leads to a strong performance for Somic Packaging at Pack Expo Las Vegas.

PS Seasoning debuts its Gingerbread BBQ Rub alongside the return of Turkey Brine Kits, featuring a butcher-approved brine mix.

Excalibur Seasoning officially breaks ground on a 14,000-square-foot research and development center and meat processing kitchen at its Pekin, Ill., headquarters on Oct. 14, 2025.

Partnership includes the installation of a Hiperbaric 525 system, set to begin operations in Q1 2026, providing East Coast food manufacturers with advanced HPP capabilities combined with Sunrise's full-service logistics and distribution infrastructure.