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Christian Traumann will preside over the company as group president and spokesman for the management team, succeeding Guido Spix.

For many brand owners in the meat, poultry and seafood industries, sustainability ranks as a primary business goal. 

Columbia/Okura LLC marked the milestone of shipping its 1,000th robotic palletizer. 

The Flexible Packaging Association’s (FPA) 2022 State of the Flexible Packaging Industry Report provides industry converters, suppliers, investors, and analysts with insight into the performance of the U.S. flexible packaging industry over the past year. 

PLA , a portfolio company of Silver Oak Services Partners LLC and an asset-based pallet management services provider, has acquired TaylorMade Pallets & Logistics, the largest independently owned pallet company in Central/South Texas.

One of the fastest-growing names in Italian-style salami is expanding its popular snack pack line with a new pairing that combines two of its most-requested, on-trend deli flavors for the very first time: pepperoni and mozzarella.

Brooklyn Cured has redesigned its line of fully cooked sausages to match the innovative look of the new flavors the company launched earlier this year.

Lightweight substrates can be recyclable, compostable and/or contain recycled content. 

SRX uses bottom overlap seal technology for a strong seal and improved product presentation.

National Chicken Council Vice President of Communications Tom Super says labeling plant-based proteins as “chicken” is misbranding and is in violation of federal food labeling guidance. The following is a Q&A with Super.