Food Safety

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FSIS issues a public health alert for ham salad products containing Food and Drug Administration-regulated breadcrumb products that have been recalled by Newly Weds Foods, due to concerns that the products may be contaminated with Listeria monocytogenes.

Webinar features Jim Dickson, professor emeritus at Iowa State University, as well as experts from the USDA’s Food Safety and Inspection Service.

Eagle Product Inspection spotlights its latest inspection technologies, all equipped with PXT photon-counting X-ray technology.

Senate Committee on Appropriations approves a bill providing $27.1 billion in discretionary spending, including funds for USDA agencies important to animal agriculture.

At its core, MAHA frames highly processed foods as a national health threat, especially to children.

Every time workers are involved in touching a product, potential sanitation issues exist.

Kayem Foods recalls approximately 24,173 pounds of ready-to-eat chicken sausage products.

Artisan charcuterie producer headquartered in Salt Lake City joins ReposiTrak Traceability Network.

Louisville's proximity to three major Interstates and accessibility to railroads make it a key transportation hub.