Special Reports

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Forecasts project the meat snack category to almost double by 2033.

View The National Provisioner's 2025 Top 100, an annual ranking of the top 100 meat and poultry processors in the United States, based on net sales.

Shoppers want clean ingredient labels, better-for-you options and sustainability attributes.

Plant-based meat alternatives can play a key role, offering consumers another option alongside traditional choices like beef, poultry, and seafood.

Seven Hills Food Co. is on a mission to make beef local and bring profits to farmers.

Humane practices don’t just result in better lives for animals, they also improve meat quality, make food safer, and support sustainable agriculture.

Lawyer and James Beard Award--winning chef team up to form a salumi company.

Consumers have higher expectations for items that save time and drive convenience.

Show consumers what you are doing to do better.

Expansion of the traditional grilling season brings wins for the meat department.