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USRSB debuts sustainable beef roadmap
Roadmap centers on enhancing efficiency, producer profitability and strengthening industrywide collaboration, as well as environmental sustainability.
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News
USPOULTRY to host Women’s Leadership Conference
Women’s Leadership Conference focuses on topics to assist women in overcoming challenges and becoming successful leaders.
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US poultry producers gain expanded market access to Namibia
USDA announces unlocked market access valued at $15 million.
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Bojangles brings back Bo's Bird Dog
Returning product features Carolina Gold BBQ Sauce, an exclusive flavor only available with the Bird Dog.
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Promotional results expand US beef presence at Taiwan Costco outlets
Taiwan Costco promotion brings strong sales for US beef patties and pastrami rolls.
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duBreton calls for mandatory labeling of gene-edited pork
Pork producer urges regulatory agencies across North America to require mandatory labeling of all gene-edited pork products, regardless of origin.
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Columbus Craft Meats finds consumers demanding versatile deli meats
Columbus Craft Meats brand identifies an opportunity to bring elevated pepperoni to the deli aisle.
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USDA reopens select border ports for Mexico cattle and bison
USDA conducts on-site assessments of Mexico’s NWS response efforts.
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Food and Hotel Asia showcases US red meat
US Meat Export Federation members demonstrate the industry’s commitment to the region as 26 staff members from 11 member companies participate at the event.
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Poultry industry leaders unite for safety training and policy updates
Georgia Tech Research Institute/ATRP and the US Poultry & Egg Association sponsor the 2025 National Safety Conference for the Poultry Industry.
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