Unlocking meat quality in Brazil: Strategies for North American broiler production
What can North American poultry processors learn from Brazil’s production strategy?
Read More
Kelen Zavarize
Kelen Zavarize, Ph.D., is Technical Services Manager for Latin America at NOVUS. She works with broiler producers across Brazil to address performance and meat quality challenges through science-based nutrition strategies.
To learn more, visit www.novusint.com or contact kelen.zavarize@novusint.com.
ARTICLES