GS1 Connect 2014 provides an opportunity for more than 1,200 attendees to explore how GS1 Standards can improve product traceability, operational efficiency, data quality, growth and collaboration. Read More
A professional development conference featuring top frozen and refrigerated food industry speakers exploring the latest consumer and industry trends. Read More
How many times have you been asked, “What are you going to do with a meat science degree?” While there are traditional answers to that question, there are some non-traditional answers that may peek your interests. Read More
This year’s Missouri Livestock Symposium will help beef producers plan for the future, says Garry Mathes, chairman of the symposium’s planning committee. Read More
Agribusiness professionals will better understand what drives loyalty and buying decisions of commercial producers by attending the National Conference for Agribusiness Nov. 4-5 at Purdue University. Read More