Items Tagged with 'eggs'

ARTICLES

Formulation Strategies | Breakfast Trends

Bacon, sausage boom with at-home breakfasts

November 3, 2020

This year has seen a tremendous resurgence of breakfast meats due to the effects of the COVID-19 pandemic combined with improved quality, convenient formulations and consumers’ demands for high protein at breakfast.

Cumberland launches two new poultry production technologies

Industry News

March 6, 2018

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Cumberland Poultry has introduced two new technologies to support improved efficiency and performance in poultry production environments.

New breakfast product from Carl's Jr., Hardee's

Industry News

September 2, 2016

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The sister restaurant chains, known for their innovative, premium-quality breakfast offerings, are taking seasoned, marinated grilled steak, eggs and melted cheese and are offering it all in two delicious ways: on a signature Made from Scratch™ Biscuit or rolled up in a warm flour tortilla with salsa.

Leading egg producer transitioning part of flock to cage-free egg production

Industry News

April 13, 2016

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Centrum Valley Farms and Trillium Farms announced that it is transitioning a portion of its barns to cage-free hen housing.

Food groups call on FDA to stop wasting eggs in wake of avian flu shortages

Industry News

October 2, 2015

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Industry being forced to discard wholesome protein, enough to feed 94,000 Americans a year, says associations.

Egg farms make progress toward recovery and repopulation after avian influenza

Industry News

August 31, 2015

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Egg farmers are increasing biosecurity measures and preparing for the possible return of the virus during the fall migratory season.

Cooper Farms acquires Fort Recovery Equity

Industry News

August 11, 2014

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The purchase allows Cooper Farms to grow its egg division and branch into value-added egg products.

Sodexo to source eggs from cage-free hens

August 31, 2012

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Sodexo Inc., a leading institution service provider, announced that by July 2014, all of the 39 million shelled eggs it purchases each year will be sourced from cage-free hens.

WTO to investigate India's ban on U.S. poultry, eggs

June 26, 2012

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The World Trade Organization agreed to investigate Indian restrictions on U.S. poultry meat and eggs and decide whether the curbs break global commerce rules.

Burger King promises 100% cage-free pork, eggs by 2017

April 26, 2012

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Currently, 9 percent of its eggs and 20 percent of its pork come from cage-free animals.

PRODUCTS

Handbook of Poultry Science and Technology, Two-Volume Set

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Our Price: $444.00

Poultry science covers raising and managing healthy chickens, turkeys, and ducks for eggs or meat. From live poultry up until retail production, Handbook of Poultry Processing provides an updated and comprehensive reference on everything related to the poultry industry, including scientific, technical, and engineering principles, methods, and product categories.

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The National Provisioner

February 2021

Check out the February 2021 edition of The National Provisioner, featuring the 2021 Seafood Report, Meat Science Review, freezing and chilling technologies, packaging trends and much more!

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Independent Processor

February 2021

Check out the February 2021 edition of Independent Processor, featuring the creative side of sausage making with Smokey Denmark Smoked Meats Co., 2021 outlook, worker safety in a COVID world, biochemical factors affecting goat meat palatability and more!

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