Resealable packaging has become a reasonably common feature available to shoppers, especially among ready-to-eat meats. As with next-day delivery, we love the convenience. Use what you want, reseal the package and put it in the fridge. But, is that all? Is there more to resealability than cursory convenience?

Is there a more natural way to clean wastewater? Poultry and beef processors are certainly trying, by experimenting with new technologies created by Mother Earth to treat wastewater and reduce their water footprints.