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The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced that Interstate Meat Dist. Inc. is recalling approximately 28,356 pounds of ground beef products that may be contaminated with E. coli O157:H7.
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is soliciting nominations for membership to the National Advisory Committee on Meat and Poultry Inspection (NACMPI).
On Oct. 19, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced it will undertake a new approach to regulating Salmonella in poultry.
Over the last two years, the food industry has been put to the ultimate agility test. The effects of COVID-19 have placed incredible strain on food companies, their overall operations and their employees.
Establishment employees and contractors are expected to wear masks, regardless of vaccination status, when IPP are present, if located in an area of “substantial” or “high” community COVID-19 transmission.