Items Tagged with 'mexico'

Meat Institute joins more than 950 food and ag groups to call for swift Congressional ratification of USMCA

June 12, 2019

The letter reiterates that USMCA will benefit the U.S. agriculture and food industry while providing consumers a more abundant supply of high-quality, safe food at affordable prices.

United States announces deal with Canada and Mexico to lift retaliatory tariffs

Industry News

May 20, 2019

No Comments

The agreement also removes all retaliatory tariffs imposed on American goods by those countries.

U.S., Canada and Mexico reach trade agreement

Industry News

October 1, 2018

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Canada has agreed to sign a trade deal between the United States and Mexico.

U.S., Mexico reach preliminary deal to replace NAFTA

Industry News

August 28, 2018

No Comments

Ag sector praises on progress to end tariffs between the two countries.

Pork producers bracing for additional tariffs from China, Mexico this week

Industry News

July 5, 2018

One Comment

Maschoffs, other companies fearing losses due to ongoing trade disputes.

U.S. lifts ban on pork imports from Mexico

Industry News

January 15, 2018

No Comments

APHIS declared Mexico free of Classical Swine Fever.

U.S., Canada, Mexico release joint statement regarding trilateral agriculture meetings in Savannah, Georgia

Industry News

June 21, 2017

No Comments

The three countries discussed trade, NAFTA, during the meetings.

NAFTA a boon for U.S. poultry exports, say top U.S. poultry groups

Industry News

June 13, 2017

No Comments

The groups request public comment on possible modernization of NAFTA.

Canada regains market access for poultry meat to Mexico

Industry News

March 28, 2016

No Comments

Mexico closed its borders in 2004 following an outbreak of Avian Influenza.

Repeal of COOL moves forward on omnibus spending bill

Industry News

December 18, 2015

No Comments

The U.S. House of Representatives has passed a $1.1 trillion spending package that avoids a government shutdown.

The National Provisioner

February 2021

Check out the February 2021 edition of The National Provisioner, featuring the 2021 Seafood Report, Meat Science Review, freezing and chilling technologies, packaging trends and much more!

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Independent Processor

February 2021

Check out the February 2021 edition of Independent Processor, featuring the creative side of sausage making with Smokey Denmark Smoked Meats Co., 2021 outlook, worker safety in a COVID world, biochemical factors affecting goat meat palatability and more!

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Items Tagged with 'mexico'

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