Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsMeat and Poultry ProcessingBeef

US cattle slaughter likely to fall further in the coming year

Fewer heifers are expected to flow into feedlots in 2026.

By Altin Kalo
cattle feedlot placements
Steiner Consulting
December 16, 2025

By the end of this week, USDA will publish the results of its monthly survey of feedlots with 1000+ head capacity, and it is a foregone conclusion that cattle on feed will be lower than a year ago. Between January and October, based on actual figures, feedlots with 1000+ head capacity placed 17.6 million head of cattle on feed, 1.2 million head, or 6.4%, less than a year ago.

This shortfall, combined with the increasing difficulty in finding replacement cattle, has encouraged producers to slow the pace of marketings and make up some of the decline by feeding cattle to heavier weights. The average steer weight may touch 990 pounds at some point this year.

Much of the discussion in the market has focused on the impact that the decline in the cattle herd and the resulting smaller calf crop have had on US beef supplies. However, when we step back and look at what has happened this year, it becomes clear that the suspension of feeder cattle imports from Mexico has had just as big, if not a bigger, impact. Through October, placements in Nebraska feedlots were down 160,000 head, or 3.2%, while placements in Kansas feedlots were down only 80,000 head, or 1.8%. By far the biggest reduction in cattle placements has been in Texas, down 575,000 head, or 14.5%.

We think that in November and December, Texas placements will decline by another 125,000 head. As a result, Texas alone will account for a reduction of around 700,000 head in 2025 placements, more than the combined decline in placements for the other top three cattle feeding states. The smaller calf crop was one reason for fewer placements in Texas, but the primary driver was the shortfall in Mexican cattle imports.

This is also why futures markets freaked out in late October on speculation that USDA was getting close to reopening the border to Mexican cattle. That did not happen, and in the last three weeks US fed cattle futures have gained around $26/cwt, or 13%. Mexican officials continue to track New World Screwworm infestations in the country, with some 964 active cases as of this writing. Most of these cases are concentrated in southern states of Mexico, although authorities continue to find cases within the 400-mile buffer from the US border.

We do not know when or how USDA will decide to resume trade with Mexico, but even when that happens, trade is likely to be slow given the extra screening requirements. Combined with fewer heifers expected to flow into feedlots in 2026, this is likely to further reduce US cattle slaughter next year.

KEYWORDS: cattle imports livestock mexico

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Altin Kalo is lead ag economist at Steiner Consulting and lead writer of the Daily Livestock Report.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Special Reports
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Meat and Poultry Industry News
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Colorado Premium logo

Colorado Premium acquires Old Hickory Smokehouse

Niman Ranch Uncured Grass-Fed Beef Bacon

Niman Ranch introduces beef bacon

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Pulled Pork Sandwich

    Pork Board touts positive trends for the coming year

    See More
  • News Brief Feature

    AMI elects industry leaders for the coming year

    See More
  • University of Missouri Extension logo

    Veterinary prescriptions required for antibiotics in the coming months

    See More

Related Products

See More Products
  • food-crime.jpg

    Food Crime: An Introduction to Deviance in the Food Industry

See More Products
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing