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Home » Keywords » 125th anniversary

Items Tagged with '125th anniversary'

ARTICLES

Sam Gazdziak, editor in chief of Independent Processor and editor of The National Provisioner
NP's 125th Anniversary: Guest Column

Looking back ... with Sam Gazdziak

Samg
Sam Gazdziak
November 10, 2016
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I joined The National Provisioner in 2004, and after a couple weeks of learning the lingo and conducting a few phone interviews, I made my way out to my first-ever visit to a meat plant.


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Betty Stevens & Carolyn Schierhorn
NP's 125th Anniversary: Guest Column

Looking back ... with Carolyn Schierhorn

A daughter’s recollections of Betty Stevens at work.
Carolyn Schierhorn
November 7, 2016
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As someone with decades of experience on several trade magazines, including five years with The National Provisioner early in my career, I can attest to my mother’s genuine love of the meat industry.


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This May 2006 photo shows the expansion and renovation of Tyson Foods' Dakota City, Neb., processing floor
NP's 125th Anniversary Coverage

The National Provisioner celebrates 125 years! (Part 5)

1991-2016: Total transformation
Bryan Salvage
October 11, 2016
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As The National Provisioner (NP) celebrated its 100-year anniversary in April 1991, industry was struggling to meet ever-changing consumer demand for more … safer products, further value-added products, higher-quality products plus more convenient products and packaging.


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Former NP editor-in-chief Barbara Young
NP's 125th Anniversary: Guest Column

Looking back ... with Barbara Young

Barbara Young
October 11, 2016
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When Andy recruited me to relive my tenure as a journalist covering the meat industry for a special issue commemorating The National Provisioner’s 125th anniversary, I knew squeezing an abundance of memories, experiences, joys and sorrows into a few hundred words of copy would be challenging.


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Bryan Salvage visits with BPI's Eldon Roth
NP's 125th Anniversary: Guest Column

Reporter's Note: A labor of love

Bryan Salvage
September 13, 2016
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Since serving as editorial director of The National Provisioner and Meat & Deli Retailer, plus editor of the latter publication, in the early to mid-2000s, I, too, became a tiny thread in this massive, ever-growing NP editorial quilt.


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During a 25-year span, the U.S. experienced fragmentation/nichification of its consumer market in terms of meat preferences
NP's 125th Anniversary Coverage

The National Provisioner celebrates 125 years! (Part 4)

1966-1991: The consumer engagement revolution
Bryan Salvage
September 13, 2016
No Comments

Just as music radically changed during this twenty-five year span, so did American consumers — and particularly their demand for meat products.


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The National Provisioner's 125th anniversary logo
NP's 125th Anniversary: Guest Column

Looking back ... with Barry Carpenter

Barry Carpenter
September 13, 2016
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In a business where the only constant is change, 125 years as a leading industry publication is a truly remarkable accomplishment.


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Supplies of canned meat for the army
NP's 125th Anniversary Coverage

The National Provisioner celebrates 125 years! (Part 3)

1942-1966: Booming growth
Bryan Salvage
August 8, 2016
No Comments

Satisfying America’s meat needs during The National Provisioner’s (NP) first 50 years (1891-1941) in publishing was a monumental task.


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The National Provisioner's 125th anniversary logo
NP's 125th Anniversary: Guest Column

Looking back ... with Robert Rust

August 8, 2016
No Comments

In 1954, I launched my career in the meat industry when I accepted the newly created position of Extension Meat Specialist at Michigan State University.


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The National Provisioner's 125th anniversary logo
NP's 125th Anniversary Coverage

Meat Industry Timeline: 1917-1941

July 12, 2016
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The following dates reference some industry and publication highlights during The National Provisioner’s second 25 years in business.


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More Articles Tagged with '125th anniversary'
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