The National Restaurant Association announced its acquisition of the National Registry of Food Safety Professionals (NRFSP), a U.S.-based certification body. NRFSP focuses on providing certificates for individuals seeking credentials in a variety of food safety disciplines.
"We are thrilled to announce the Association's acquisition of NRFSP," said Sherman Brown, Senior Vice President, Business and Financial Strategy for the National Restaurant Association. "ServSafe represents the industry's gold standard in food safety training. The acquisition of National Registry, another widely respected program, will enhance our work to provide employees with the tools they need to handle food and beverages safely."