Profitable solution Meyn Flex Plus cut up system

With the ever-changing market and customer demand for food safety and a rapid global population growth, processors need to anticipate those issues. With the fast-changing market demands, this is especially the case in the cut up process.

Meyn introduces the Meyn Flex Plus cut up system.

This system makes fulfillment of those issues possible with a touch-free bypass system that does not contribute to cross contamination, the higher capacity of up to 7,500 birds per hour and more than 95% A-grade cut quality.

The Flex Plus cut up system is able to produce several product types simultaneously when integrated with weighing and/or vision grading. Furthermore, The Flex Plus cut up system can be configured to fulfill all end product requirements.

The Flex Plus cut up system is a solution that results in profitability by adding yield with precise cutting and is flexible in varied product mix with weighing and quality grading.

For more information, visit the website here.

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The Meat Industry Hall of Fame was created in 2009 to enshrine the leaders and legends whose visions, skills, and dedication have shaped and sustained the meat and poultry industries.

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