Time-poor consumers and food processing companies alike will gain significant benefits from the latest new product from international developer and supplier of innovative packaging solutions, KM Packaging Services Ltd. The newest addition to its K Steam range not only increases the shelf life of fresh produce but also reduces the in-pack cooking time.
This new K Steam packaging film is ideally suited to microwave steam cooking of fresh vegetables, fish and seafood; it enables pressure to build within the tray during cooking, ensuring shorter cooking times combined with retention of excellent flavour, moisture, texture and nutritional content. Easily peelable seals following cooking are a given, as is security of the seal during distribution and retail.