Plant Design/ManagementProcessor Profiles

Video Interview

How Stampede Meat decided on Sunland Park, N.M., for its newest plant

February 1, 2019

Jim Scott, COO of Stampede Meat, talks to The National Provisioner about the ways by which Sunland Park, N.M., ended up being the final site selected for Stampede Meat’s new processing facility.

For more on Stampede Meat's new facility, check out our January 2019 cover story!

KEYWORDS: New Mexico stampede meat

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