Plant Design/Management
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The latest trends and innovations in facility design and management.

ARTICLES

AAMP Convention Educational Session Attendees
Independent Processor's Prime Cuts

"Putting lipstick on a pig:" Retail strategies for meat markets

Marketing seminar at the 2018 AAMP Convention covered how to make the most of a meat market's retail space.
Samg
Sam Gazdziak
August 10, 2018
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Darla Kiesel of Dewig Meats (Haubstadt, Ind.) and Mike Sloan of Hermann Wurst Haus (Hermann, Mo.) talked about their retail strategies in an educational session at the recent American Association of Meat Processors Convention in Kansas City, Mo.
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Meat Plant Workers Wearing Food Safety Apparel
Processing Tech

Worker safety in meat and poultry processing: A team effort

Meat and poultry processors enhance operating protocols to minimize worker injuries and illnesses, but employee buy-in is crucial.
Rich-mitchell-200x200
Richard Mitchell
June 18, 2018
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High noise levels, dangerous equipment, slippery floors, harmful chemicals and musculoskeletal issues are causing illness and injury rates in the meat packaging industry to be 2.5 times higher than the national average, according to the U.S. Department of Labor’s Bureau of Labor Statistics (BLS).
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EVENTS

Webinar

4/26/12
Online
Contact: Adam Thomas

Food Plant of the Future: Raising the Bar on Plant Air Quality

On demand Exclusively for thought-leaders in food and beverage processing facility management, Food Plant of the Future webinars are presented by Hixson, a leading design and engineering firm of food processing facilities in North America.

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Webinar

4/25/13
Online
Contact: Adam Thomas

Food Plant of the Future: Global Food Safety Impact on Facilities

On demand SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.

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Webinar

11/7/13
Online
Contact: Adam Thomas

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

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