The North American Meat Institute selected 20 participants for its inaugural Emerging Leaders Program, which will apply the vision of the Meat Institute’s Protein PACT to future industry executives who proved themselves ready to take the next step in their leadership journey.
This unique program – sponsored by the Food Safety Net Services (FSNS) – will prepare the winners with the knowledge and understanding, at both the industry level and operational level, they need to champion continuous improvement outlined in the Protein PACT within their own organizations and the industry.