The American Association of Meat Processors (AAMP) and Dirigo Food Safety have announced a new free webinar, entitled “Leadership Basics for Meat Companies: The Path to Great Teams.” It will take place on Wednesday, September 21, at 2 p.m. EDT. Dr. Michele Pfannenstiel, CEO of Dirigo Food Safety, will be the guest speaker, and Nelson Gaydos, outreach specialist at AAMP, will be the moderator
Have you ever met someone who got into meat processing because they love dealing with people? Neither have we. Leadership in meat processing can be tougher than a bull refusing to go in the chute.