Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry News

Buffalo-based, family-owned Rosina Food Products Inc. celebrates 60 years of Italian style

After 60 years, the company remains family-owned and -operated.

By Industry News
Rosina Buffalo Style Chicken Meatballs
Rosina Food Products Inc.
February 17, 2023

From its roots as a small store-front sausage business to international prominence and a status as a manufacturer and marketer of frozen meatballs, pasta and eggplant cutlets, Rosina Food Products Inc.  is beginning the celebration of its 60th year on March 9, 2023 — appropriately, National Meatball Day. 

The Buffalo, New York-based, family-owned business was founded in 1963 by James Corigliano. The business primarily serviced neighborhood meat markets, supermarkets and restaurants. James named the business after his wife Rose, which in Italian translates to Rosina. 

Sixty years later, in an era of corporate takeover and private equity, the company remains family-owned and -operated. Since 1997, James’ two sons, Russell and Frank Corigliano, have taken the reins and accelerated business success, while third-generation family members also call Rosina their home. 

“Our father taught us the importance of [...] treating everyone with dignity and respect, [making] quality products and [ensuring] you deliver on customer expectations – those simple thoughts remain the foundation of our business today,” said Russ Corigliano, Rosina Food Products Inc. president and CEO. “That commitment, along with the knowledge, expertise and innovation of our ever-growing team, has helped to establish Rosina as a recognized leader.”    

Today, Rosina is an Italian frozen food products innovator and manufacturer. The company has four different divisions — Consumer Packaged Goods, Foodservice, Ingredients and International. 

Rosina Food Products currently produces more than 100 different frozen Italian specialty products under several brand labels, including Rosina, Celentano, Italian Village and the recently added Mama Lucia. Most notably, Rosina’s portfolio of products can be found in more than 100,000 retail freezers, restaurants, military commissaries, colleges, universities and corporate cafeterias around the world. Celentano and Italian Village are the number one and number four brands, respectively, in the frozen filled-pasta category across the United States and Latin America.

“Rosina’s product portfolio is inspired by old neighborhood Italian traditions that have been carried on for three generations. We create innovative, authentic Italian cuisine with consistent made-from-scratch taste that we know your customers will love,” said Frank Corigliano, executive vice president.  

Rosina has three manufacturing locations in the Buffalo area, including a new state-of-the-art highly automated protein manufacturing facility, which became fully operational in 2022. In 2018, to support its commitment to staying ahead of the latest culinary trends and creating new and innovative products and recipes, the company opened a 10,000-square-foot Customer Focus Center that features a state-of-the-art test kitchen and pilot lab where the team works with customers to develop products to satisfy their needs. 

In 2020, the company established Rosina University — a 7,000-square-foot building where they offer courses designed to onboard new associates on product offerings and provide professional development to company leadership. 

“Our associates are our extended family. They are at the heart of our success. Without them, Rosina would not be where it is today,” Russ Corigliano continued. 

Rosina will acknowledge its 60th anniversary with a company logo adaption to appear in promotional materials, on select meatball packaging and across its wide-reaching social media network. Also, as part of the year-long celebration, Rosina will add Grande Italiano Meatballs, which are dinner-sized meatballs, to its retail products portfolio beginning in June. At the same time, Rosina’s Foodservice Division will launch a Buffalo-Style Chicken Meatball — available through Rosina’s network of foodservice distributors nationwide. The company is also planning employee celebrations, as well as customer and supplier events.   

For more information about Rosina Food Products, visit the company’s website at rosina.com, or follow Rosina on its Consumer Facebook, Consumer Instagram, Foodservice Facebook, Foodservice Instagram, YouTube and Pinterest. 

Source: Rosina Food Products Inc.

KEYWORDS: anniversary family-owned and -operated frozen foods italian food rosina food products

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Meat and Poultry Industry News
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Meat and Poultry Industry News
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • The National Provisioner News Briefs

    Tyson Fresh Meats’ IBP Brand celebrates 60 years of excellence

    See More
  • Cardinal Meats

    Cardinal Meats celebrates 60 years

    See More
  • Blimpie logo

    Blimpie celebrates 60 years with deluxe deli subs

    See More

Related Products

See More Products
  • Handbook of Food Products Manufacturing: Health, Meat, Milk, Poultry, Seafood, and Vegetables, Volume 2

  • utilization.jpg

    Food Processing By-Products and their Utilization

See More Products

Events

View AllSubmit An Event
  • March 1, 2010

    Food Plant of the Future: Advancing Food Safety through Sanitary Design

    On demand Food and beverage companies work hard to consistently deliver safe products because they understand that the stakes are extremely high for the public and for their companies.
View AllSubmit An Event
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing