Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsMeat and Poultry ProcessingPorkIndependent Processor

Educators learn about pork industry careers at Educators Learning Experience hosted by Seaboard Foods

Nine high school educators explore career pathways and opportunities in the pork industry.

By Industry News
Seaboard Foods logo
Seaboard Foods
June 1, 2023

Nine high school educators explored career pathways and opportunities in the pork industry at the Educators Learning Experience hosted by Seaboard Foods on May 24. Representing five school districts from the Oklahoma Panhandle and southwest Kansas, educators gained a better understanding of Seaboard Foods farm and plant operations to use in their curriculums and help teach about agribusiness to their students.

Attendees toured a sow farm and the Guymon, Okla., pork processing plant facility, followed by an interactive career panel with employees from unique backgrounds, education statuses and career paths across the Seaboard Foods system. The employees provided tips for educators to help high-school-aged students excel when starting a new career at Seaboard Foods or in the pork industry.

Mike Benedict, Seaboard Foods regional milling manager, shared with the educators, “When I began with Seaboard Foods, I had no knowledge on how to operate a feed mill but I was willing to learn. That is what we are looking for in our new hire candidates today — being willing to learn.”

The Educators Learning Experience is one of the programs offered by Seaboard Foods to fuel education in the communities where it operates. The company seeks to uplift local education and the systems that provide it by leveraging the company’s expertise and enhancing educational opportunities through this program as well as its community scholarship and educator grant programs.

Lara Allen, an agricultural education teacher at Texhoma Public Schools, said, “Living within a Seaboard Foods area of operation, I have always seen the name but never knew how the business operated. I am excited to tell my students about the numerous career pathways they can choose within our community working with Seaboard Foods.”

Educators attending from Oklahoma and Kansas included:

Guymon High School

  • Kali Cutright, physical education instructor and head volleyball coach
  • Jessica Jacobs, special education instructor
  • Manuel Medina, college and career readiness instructor

Texhoma High School

  •  Lara Allen, agricultural education instructor

Hooker High School

  • Carol Cathcart, school counselor
  • Kylie Edwards, agricultural education instructor

Liberal High School

  • Tasha Ebeling, CTE coordinator/business teacher

Beaver High School

  • Ashley Harrison, agriculture education instructor

Gruver High School

  • Kelsey Haiber, agriculture education instructor

Source: Seaboard Foods

KEYWORDS: careers in meat industry educational independent processor pork industry seaboard foods

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Burgers
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Niman Ranch Uncured Grass-Fed Beef Bacon

Niman Ranch introduces beef bacon

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • Seaboard Foods logo

    Educators receive grants from Seaboard Foods to support STEM education

    See More
  • Seaboard Foods logo

    Seaboard Foods awards over $47,000 in educator grants

    See More
  • Beef and bacon sweet potato pot pie

    Seaboard Foods exec wins at National Pie Championships with Daily's bacon

    See More

Related Products

See More Products
  • utilization.jpg

    Food Processing By-Products and their Utilization

  • The 10 Principles of Food Industry Sustainability

  • food-crime.jpg

    Food Crime: An Introduction to Deviance in the Food Industry

See More Products

Events

View AllSubmit An Event
  • November 16, 2014

    International Intercollegiate Meat Judging Contest

    The International Intercollegiate Meat Judging Contest will be hosted by Tyson Foods in Dakota City, NE.
View AllSubmit An Event
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing