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Meat and Poultry Industry NewsFood SafetyRegulationsBeef

Colombia fully reopening to US beef shipments

Colombian government lifts ban.

By Industry News
Beef
Image by paulo jose coelho junior juninho from Pixabay

Image by paulo jose coelho junior juninho from Pixabay

September 24, 2024

With the Colombian government recently lifting its ban on U.S. beef originating from states in which H5N1 was detected in dairy cows, the Export Library for Colombia has been updated to reflect restored access for beef from 13 states.

U.S. Meat Export Federation President and CEO Dan Halstrom issued the following statement:

"On behalf of USMEF’s membership, I want to thank the U.S. government, and especially the teams at the USDA Animal and Plant Health Inspection Service (APHIS), Foreign Agricultural Service (FAS) and Food Safety and Inspection Service (FSIS) involved in the effort to restore full access for U.S. beef shipments to Colombia. The USDA staff posted in Bogota, in particular, worked tirelessly to get these restrictions lifted. We are also grateful to Colombian importers and customers who remained loyal to U.S. beef during this difficult time and who voiced their concerns to the Colombian government about the interruption in trade.

"It is also important to note that effective USDA engagement with other trading partners helped prevent similar trade barriers from affecting additional export markets. While Colombia was the only destination to officially restrict imports of U.S. beef as a result of H5N1 findings in dairy cows, the impact on beef exports was substantial. Prior to the restrictions imposed in April, Colombia was a promising market averaging about $3 million per month in U.S. beef purchases. In July – the most recent month for which data is available – exports fell to less than $850,000. We look forward to rebuilding U.S. beef’s presence in the Colombian market and meeting the needs of our valued customers."

Source: U.S. Meat Export Federation

KEYWORDS: Beef Exports export markets hpai usmef

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  • U.S. Meat Export Federation

    The mission of USMEF is to “increase the value and profit opportunities for the U.S. beef, pork, and lamb industries by enhancing demand in export markets through a coordinated and collaborative partnership of all stakeholders.” Simply put, USMEF is “Putting U.S. Meat on the World’s Table.” USMEF has the most diverse membership of any trade association in the meat and livestock industry. USMEF represents beef/veal producers and feeders, pork producers and feeders, lamb producers and feeders, packers and processors, purveyors and traders, oilseeds producers, feedgrains producers, farm organizations, and supply and service organizations.
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