Video series shows how animal feed manufacturing impacts global food security
AFIA video series offers deep dive into animal feed industry.

Cattle feeding
Photo courtesy of Sasin Tipchai/Pixabay
The American Feed Industry Association is premiering a video series intended to showcase the role that the over 5,600 US animal food manufacturers play each day in improving livestock health and production.
“Americans want to know more about their food, from its ingredients to where the crops are grown that feed livestock and poultry to the specific farms that produce their meat, milk, eggs and fish, yet there is a common misconception that animal feed is simply corn and soybeans. It is so much more,” said AFIA President and Chief Executive Officer Constance Cullman.
“With AFIA’s new video series, we are inviting Americans to see into the heart and soul of animal food manufacturing – letting them learn firsthand how innovative research and development, efficient business practices, safety and quality checks and partnerships with local retailers and farmers are cooked into each morsel animals eat," Cullman said. "Viewers will feel the sense of pride that the industry’s over 80,000 American workers bring to work each day and will be confident in knowing that the US food system boasts one of the safest, most abundant and sustainable food supplies in the world.”
The first video in the three-part series provides an overview of the US animal food industry, showcasing its size and scope, the variety of technologies and products available and how research and development, sustainability and safety are instilled in the final animal food product. In three minutes, it communicates these messages using a combination of high-definition video footage and animation.
The second video takes the storyline deeper, diving into the unique advantages of US feed ingredients, including how precise animal nutrition is helping farmers and ranchers bridge nutrition gaps and amplify animal vitality, while ensuring efficient and quality food production and supporting public health. In under three minutes, it discusses the federal regulations that US animal food manufacturers must adhere to along with the ways manufacturers help ensure that product safety and biosecurity measures are followed through such voluntary programs as the Safe Feed/Safe Food Certification Program.
The third fully animated video details how the US animal food industry is working to be a solution-provider to US farmers and ranchers and foreign policymakers and regulators aiming to reduce the environmental footprint of animal production agriculture. It includes key explanations of concepts such as “circularity,” which state, federal and international decision-makers use when discussing solutions to address food waste and inefficient practices. In February 2025, the Institute for Feed Education and Research issued a report that found that nearly 37% of all feed ingredients—excluding harvested forages and roughages—come from coproducts and byproducts that would otherwise go to landfill.
The video series also includes several video shorts for use in social media, breaking down key concepts from the other videos into bite-size pieces. All videos are available on afia.org/industryvideos.
“I am excited for our legislative, regulatory and global policy teams to begin using these videos in their Feed 101 educational sessions with federal regulators and policymakers, as well as with foreign governments and international delegations,” Cullman said. “We are proud to serve as the animal food industry’s voice in conversations with stakeholders, and now we can bring our message to life with powerful visuals.”
The AFIA contracted LAI Video, based in Washington, D.C., to produce the video series following a competitive bidding process. The video series is made possible, in part, due to federal funding the AFIA received in May 2024 through the US Department of Agriculture’s Regional Agricultural Promotion Program. The USDA initiated the $1.2 billion RAPP program in October 2023 with the goal of developing new export markets for US food and agricultural products, extending beyond the traditional partnerships with Canada, Mexico, the European Union and China.
The AFIA thanks several member companies and their staff for offering their facilities for the video shoots: Arm & Hammer Animal Nutrition, Cargill and Star Blends LLC.
Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!


