Meat Industry Hall of Fame

The MEAT INDUSTRY HALL OF FAME® (MIHOF), a non-profit educational organization, has been established to honor U.S. meat, poultry and livestock industry leadership excellence. MIHOF also is dedicated to preserving the history of more than a century-and-half of industry progress, while also educating the consuming public about the contributions of industry leadership. BNP Media is a MIHOF partner among others.

Barbara Young, Editor-In-Chief of The National Provisioner, BNP’s 118-year-old title, is a MIHOF trustee. The 2009 charter class of inductees will be announced this June followed by an official ceremony in October.

For more information and to nominate a worthy candidate visit,The MEAT INDUSTRY HALL OF FAME®.

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The Meat Industry Hall of Fame was created in 2009 to enshrine the leaders and legends whose visions, skills, and dedication have shaped and sustained the meat and poultry industries.

This new annual reception will celebrate the Meat Industry Hall of Fame Class of 2023 inductees in person during the AAMP American Convention of Meat Processors & Suppliers’ Exhibition in Omaha, Nebraska.