5-1 news: Smithfield Foods does further testing of Mexican swine herd
The letter reads, in part: “Earlier this week, when news of the virus first became public, we reported that we had found no evidence of the presence of the influenza virus in any of our pig herds or our employees at any of our worldwide operations, including those in the United States. Yesterday, we also announced that because so much attention was being given to the joint operation we run with a Mexican company in Veracruz (and it was believed by some that the initial outbreak of H1N1 flu originated with a little boy in La Gloria, a town not far from a farm that our joint venture partner operates in Mexico), we ran additional tests of pigs at that facility. The results of these independent laboratory tests should be available in a few days and we will, of course, announce the results. As you probably also have learned, Mexican health authorities, working with U.S. and health officials from other countries, have also inspected our farms in Veracruz and found no evidence of H1N1 flu at all.”
The company routinely vaccinates its swine herds against flu and checks monthly for flu, Pope said.