AAMP announces 2013 convention to take place in Charleston, S.C.
Reservations are being accepted for exhibit booth space at the 74th American Convention of Meat Processors & Suppliers’ Exhibition. The trade show and educational meeting for U.S., Canadian, and Foreign operators of small and very small meat, poultry, and food businesses will be held July 18-20, 2013, at the Embassy Suites Hotel and the Charleston Area Convention Center.
The Suppliers’ Exhibition will be part of the three-day annual event sponsored by the American Association of Meat Processors (AAMP) and will be held in exhibit halls B & C of the Charleston Area Convention Center. The exhibit halls will be open on July 18, 19, and 20, coordinated with, but not conflicting with, concurrent educational sessions and demonstrations.
Exhibiting firms will include suppliers of processing equipment; packaging supplies and equipment; technical and computer services; deli, mail order and catering supplies; marketing aids; transportation, chilling and building information; laboratory services and testing equipment; consultants in various food processing areas; and more!
By exhibiting at this business-to-business trade show, industry suppliers can take advantage of the opportunity to meet small and very small meat business owners and operators gathered in one location. AAMP is the largest meat trade organization in the U.S., representing nearly 1300 meat plants and supplier companies. For more information about exhibiting in the trade show, contact Jodi Bartlett, AAMP, One Meating Place, Elizabethtown, PA 17022. Phone: (877) 877-0168, Fax: (717) 367-9096, or Email: firstname.lastname@example.org.