Under Bob Bunting’s leadership, the company expanded its global footprint, establishing operations in the United Kingdom, China and Australia, along with additional facilities across North America.
Newly created role at Standard Meat consolidates previously separate responsibilities in procurement, transportation, warehousing and third-party storage into a unified leadership position.
Former Yum Brands executive joins CKE Restaurants to oversee the continued expansion and strategic development of CKE's brands in international markets.