The first-ever American Meat Science Association (AMSA) virtual experience was held as AMSA hosted the 66th International Congress of Meat Science and Technology (ICoMST) and the AMSA 73rd Reciprocal Meat Conference (RMC), where science and inspiration met. AMSA was able to welcome the world’s meat science community via an exclusively virtual event thanks to our virtual platform sponsor Empirical.
The American Meat Science Association has announced a variety of speakers for its symposiums during the 66th ICoMST and the AMSA 73rd RMC exclusively virtual meeting.
The American Meat Science Association invites the submission of original research and abstracts on any aspect of meat science for presentation at the AMSA 66th ICoMST and the 73rd RMC.
Meat and Muscle Biology (MMB) was initiated by the American Meat Science Association as its official scientific journal in October 2016 to provide a broader scope of peer-reviewed meat science and muscle biology research than was then available to the world’s meat science and industry community.
Drs. Frederic Leroy and Nancy Rodriguez will be the featured speakers at the 66th International Congress of Meat Science and Technology (ICoMST) and 73rd Reciprocal Meat Conference (RMC).
Andy Hanacek, editor-in-chief, wants to know if you’re truly offering convenience items to the consumers you want to reach, or if you’re just offering products that fit the same old, “me too” standards. If you’re not offering convenience, you’re missing the target.
