Recall announced after FDA-inspected establishment found to be producing meat products Industry News March 5, 2018 No Comments An undetermined amount of products are subject to recall.Read More
Prime Cuts Exclusive Q&A with FSIS' Rottenberg, Kiecker Sam Gazdziak February 14, 2018 No Comments FSIS officials discuss the proposal to modernize swine inspection and the work the agency does with small establishments.Read More
Prime Cuts The end of an era Sam Gazdziak February 14, 2018 No Comments Brant’s Market served Kansans for nearly 100 years, but paperwork and regulations caused it to close.Read More
Processing deviation leads to pork soup recall Industry News February 7, 2018 No Comments Processing deviation may have allowed potential spore-forming pathogen growth.Read More
Imported pork products recalled due to lack of re-inspection Industry News February 7, 2018 No Comments Approximately 4,618 pounds of raw intact pork products are affected by recall.Read More
FSIS issues public health alert for chicken and pork products produced without the benefit of inspection Industry News January 26, 2018 No Comments Approximately 140 pounds of affected products were shipped to a New Orleans hotel.Read More
FSIS inspection activities to continue during government shutdown Industry News January 22, 2018 No Comments U.S. Secretary of Agriculture Sonny Perdue outlined U.S. Department of Agriculture (USDA) services available during the government shutdown.Read More
USDA announces proposed rule to modernize swine inspection Industry News January 19, 2018 No Comments Proposal would establish a new voluntary inspection system for market hog slaughter establishments.Read More
FSIS issues public health alert for poultry products produced without benefit of import inspection Industry News November 21, 2017 No Comments Approximately 6,907 pounds of chicken products are affected by the recall.Read More
Chicken and pork products recalled due to lack of inspection Industry News November 17, 2017 No Comments Approximately 297,828 pounds of chicken and pork products were not presented at the U.S. point-of-entry for inspection.Read More