Articles Tagged with ''USDA''

USDA is partnering with the New Hampshire Community Loan Fund to make $123 million in grants available through the Meat and Poultry Processing Expansion Program.

These actions follow APHIS' imposition of HPAI-related restrictions on avian commodities originating from or transiting the Republic of Ecuador and the Republic of Peru.

New functionality empowers customers to make informed food choices based on their dietary preferences, household size and age group.

It is well-known within the meat processing industry, with very few exceptions, that there is no such thing as a mandatory recall. 

The fake emails look like they are solicitations for bids sent by USDA’s Agricultural Marketing Service.

A clearly communicated goal along with strong documentation to support your expansion plan is the key to winning the nod for funding.  

Investigation shows Lake Odessa and Lettinga failed to properly maintain its custodial account.

USDA also purchases $8 million of Pacific rockfish fillets, which includes product from both Alaska and the West Coast.

U.S. Rep. Rosa DeLauro, D-Conn., recently reintroduced the Expanded Food Safety Investigation Act. 

U.S. Department of Agriculture issues complaints against Thomas D. Unger and Ravenna Auction LLC and Laverne Lettinga.