According to three peer-reviewed studies at US universities, lean pork can help support muscle health, performance and recovery when included as part of an overall balanced dietary pattern.
Purdue survey reports 37% of individuals identify taste preferences as the most important factor they consider when shopping for groceries online, contrasting with long-reported food purchasing values.
'The reason we want people to eat more proteins is that they have a higher complement of amino acids that we want in our food,' Kennedy tells AMC attendees.
Consumer focus on protein consumption is bringing added emphasis to meat in Americans' diets, while the recently updated USDA dietary guidelines flip the food pyramid to put meat and poultry at the top.
Midan Marketing discusses nutrition and dietary trends, along with how marketers can address the value proposition private-label products offer consumers, meat as an affordable luxury and more.
Michael Allen, CEO of Kidfresh, shares insights on how shifting consumer behavior, economic pressures and evolving family routines are shaping what children will eat in the year ahead.
Fast-casual restaurant chain Blaze Pizza launches the Protein-zza with a double portion of grilled chicken as consumer interest in high-protein, GLP-1-friendly menu options continues to rise.