King’s Command Foods Inc., Kent., Wash., offers premium meatloaf for rotisserie and take-home meals. Each case comes with 10, 24-ounce loaves, merchandising sleeves, 4-ounce glaze packets, clear lids and trays.
Odom’s Tennessee Pride Sausage Co. Inc. announces the introduction of its first all-natural breakfast sausage. The U.S. Department of Agriculture (USDA) says in order for a breakfast sausage to be
A new brochure from Cargill Texturizing Solutions discusses the benefits of carrageenans’ gelling, thickening and stabilizing properties. Marketed under the brand names Satiagel™, Satiagum™ and Aubygel™, specific interactions with proteins
Hormel introduces new authentic sliced deli meatsIn response to consumers’ feedback, Hormel® Authentic Deli products have been converted to a 100-percent natural line of sliced deli meats. High-pressure processing (HPP)
1. Wixon breaks ground on innovation centerWixon Inc., broke ground in March at its St. Francis, Wis., headquarters for a culinary center to create, test and demonstrate food specialties and
Varieties added to Hormel refrigerated lineFrom microwave to plate in just four minutes, Hormel® Refrigerated Entrees help build convenient meals that offer a satisfying dinnertime solution, now with no preservatives.
Koch’s Turkey Farm announces the formal introduction of Lil’ Gobblers Turkey Bites for children of all ages. Lil’ Gobblers Turkey Bites are all-natural turkey nuggets with no artificial ingredients. The
Oscar Mayer Deli Creations Flatbread Sandwiches offer all the warmth, flavor and fresh-baked taste of a special flatbread sandwich in a few short minutes, perfect for the time-starved consumer. Each
Murray’s Chicken introduces a delicious new option tosatisfy a special dietary need of many consumers: Gluten Free Breaded Chicken Nuggets. This product marks the first foray into gluten-free for the
Philly-Gourmet Meat Co. is expanding its product line in the frozen burger category — a quarter-pound patty with diced bacon and cheese mixed into the meat to replicate the taste
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