Kashi, of La Jolla, Calif., is recalling approximately 2,790 pounds of Kashi Southwest Style Chicken products because the packages may instead contain Kashi Chicken Pasta Pomodoro,
The executive director of the Sacramento SPCA said that the organization has decided not to actively oppose a Sacramento businessman's request to locate a poultry processing plant near the SPCA's complex.
The Food Safety and Inspection Service announced implementation of revised and new performance standards for Salmonella and Campylobacter in young chickens and turkeys. The standards will become effective in July 2011.
Tyson Foods Inc. and Smithfield Foods Inc. will likely raise shipments to Japan because of disruption to the company’s output due to the recent natural disasters, analysts said.
In a unanimous decision handed down yesterday, the U.S. Court of Appeals for the 5th Circuit ruled that the U.S. Environmental Protection Agency (EPA) exceeded its statutory authority in requiring concentrated animal feeding operations (CAFOs) to apply for Clean Water Act (CWA) permits if they “propose to” discharge.
A poultry industry representative told a House Agriculture Subcommittee that the Environmental Protection Agency (EPA) should recognize the poultry industry’s tools and programs that are improving water quality in the Chesapeake Bay watershed and across the nation.
Yamaya USA, Inc., a Torrance, Calif., establishment, is recalling approximately 612 pounds of pork loin cutlet fritter products because they contain monosodium glutamate (MSG) which is not declared on the label.
Isernio’s Sausage, producer of premium, lean, all-natural sausage, announced the availability of Isernio’s All-Natural Chicken Sausage Rolls in 42 WalMart Supercenters throughout the Northwest region.
The American Meat Institute Foundation (AMIF) recognized 129 plants with Environmental Recognition awards during a reception at its annual Conference on Worker Safety, Human Resources and the Environment, held March 9-10 in Kansas City.
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