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Home » Topics » Meat and Poultry Processing

Meat and Poultry Processing
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ham warehouse
Product Focus | Ham

Preserving an age-old tradition with traditional country ham

Companies are offering the traditional country ham to modern-day consumers
Sam Gazdziak
June 6, 2020
One Comment

Before there was refrigeration, there was the country ham. Though the product itself goes back generations, today’s top processors have found ways to appeal to the contemporary consumer.


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Manual cover

How to operate a meat plant… in the 1960s

Sam Gazdziak
June 5, 2020
No Comments
A look back at an operations manual from the National Institute of Locker and Freezer Provisioners.
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Perdue Farms
Processor of the Year

2020 Processor of the Year: Perdue Premium Meat Company

Perdue Premium Meat Company has acknowledged its need for premium differentiation and grown quickly by filling in gaps with ultra-complementary initiatives and acquisitions.
Andy Hanacek
June 5, 2020
No Comments

As spring rolls into summer, gardeners across North America are beginning to see the fruits of their post-winter labor, as gardens begin to flourish and put on a show. Creating the perfect landscape takes knowledge, planning, a knack for what works best for each individual plant and the ability to adjust when things aren’t quite right.


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Provisioner TV Fresh Picks
Video | Fresh Picks

Fresh Picks supports small processors, farmers

Grocery delivery service relies on local food producers to satisfy its customers.
May 19, 2020
No Comments

Independent Processor editor Sam Gazdziak talks with Fresh Picks co-founder Irv Cernauskas about how the company is thinking local in order to supply the Chicago-Milwaukee area.


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Provisioner TV
Video | Coronavirus Coverage

Feeding the world vs. employee health and safety: a balancing act

May 14, 2020
No Comments
raw meats on a board
Tech | Supplier's Perspective

Moving meat, poultry products in safe, sanitary fashion

Navam Jagan
May 5, 2020
No Comments

One of the greatest challenges facing the meat and poultry industry is how best to supply safe and nourishing produce as the global population continues to rise.


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sausage factory
Tech | Protein Problem Solver

Inspecting sausages with next-gen tech

May 5, 2020
No Comments

Longhini Sausage Company has been crafting Italian sausages and other specialty meat products in New Haven, Conn., since 1950. To protect its growing customer base, Longhini began looking for the best metal detection options and turned to Mettler-Toledo Safeline Profile Advantage detectors.


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two people back to back
Tech | Spare Parts Know-how

Spare parts: Understood Backward, planned forward?

Phillip Slater
May 5, 2020
No Comments

Spare parts inventory must be understood backward, but it must be planned forward.


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government building
Guest Commentary | Consultants Corner

How to react to USDA enforcement actions

Andrew Lorenz
May 5, 2020
No Comments

What is an enforcement action? It is any action that results in an establishment being restricted from production. It includes tagging a product, piece of equipment, room, area or even an entire building. It also includes withholding the marks of inspection and/or withdrawing the assignment of inspection personnel.


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2020 Top 100 Greatest Gains
Special Report | Top 100 Processors

2020 Top 100 Report: The Greatest Gains

May 1, 2020
No Comments

The Greatest Gains chart is designed to showcase the companies that have shown the strongest growth over the past year. These are not necessarily the largest companies in the country; several of them did not make the cutoff for the Top 100 Report. However, their successful years deserve to be mentioned as well.


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