Sustainability

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Presentations will be given in the TECHTalks theaters in the B-Hall at booths B3646 and B8675 and in the C-Hall at booth C10611.

"Accelerate" will help Maple Leaf unlock new opportunities for growth by bringing together their world-class brand building expertise, data-driven insights and analytics, innovation and new technologies, and e-commerce and digital experience.

The grant is for the project “Measuring the Climate Benefits and Emissions of Prescribed Sheep Grazing and Promoting the Consumption of Climate-Smart Lamb.”

Opportunities include Understanding and Implementing Updated Appendix A&B Guidelines, Foreign Material Prevention & Control Workshop, Animal Agriculture Sustainability Summit and Securing the Future of Meat: Sustainability, Innovation and the Next Big Thing.

Lily Edwards-Callaway, Ph.D., will oversee development and implementation of the animal health and welfare program for Bion’s sustainable beef projects.

With lamb making a strong showing on menus nationwide and becoming a more familiar protein in American homes, it’s an optimal time to source a premium deli meat featuring all-natural Aussie lamb.

When it comes to finding beef value at retail, consumers apparently are getting the message. More than half of shoppers (52%) identify the USDA Prime-grade on beef packaging as the leading indicator for value.

Mondi’s FunctionalBarrier Paper is made from renewable and certified resources, responsibly sourced and delivers a range of benefits.

The temperature inside the shipping carton can be kept within a variety of ranges, with different types of cooling media used to do so.

In celebration of the Jovaag’s Sustainable Farm of the Year award, Niman Ranch donated to the Minnesota Soil Health Coalition to support more farmers on their regenerative agriculture journeys.