Sausage

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Fork in the Road Foods is proud to announce the launch of Non-GMO Project Verified gourmet sausages and hot dogs.

In recent years, Hormel Foods has been on the prowl, busy acquiring companies and products as the economic headwinds have eased and sparked growth in the M&A space.

Regional sausage favorites can be found all over the United States. Wisconsin has bratwursts, and Louisiana has the Andouille. In central Nebraska, it was the Wahoo Wiener.

Johnsonville introduces its Butcher Shop premium line of smoked-cooked sausages, available in six different flavors: Cheddar Beer, Jalapeno Cheddar, Polish Sausage, Smoked Bratwurst, Cheddar Cheese and Andouille.

Land O’Frost recently unveiled its new headquarters to The National Provisioner in an exclusive tour in July.

Ball Park brand entered the 2015 grilling season with the launch of two new flavors to its premium line of Ball Park Park’s Finest frankfurters — Slow Cooked Chili and Jalapeno Cheddar.

The Cher-Make Sausage Co. announced the addition of two new products to their 100 Calorie Chicken Sausage line.

Old Wisconsin recently launched its newest product line: Fast Fuel Sausage Sticks and Bites.